If you’re using white confectionery coating chips (no cocoa butter listed in the ingredients), use 16 ounces. Please note, the recipe here uses Nestle-brand white “morsels,” which is actually confectionery coating. 2 2/3 cups (16 ounces) white chocolate chips*.Many supermarkets carry an assortment of extracts, or you can purchase it online. Looking for more delicious root beer desserts? Here are some Root Beer Float ice cream sandwiches.įor this fudge, you’ll need root beer extract. Pop in a straw and enjoy! Now let’s make some fudge! Slowly poor root beer over the ice cream. Have you ever had a float? To make a root beer float, place two scoops of vanilla ice cream in a tall glass. Need some help making fudge? Find everything you need to know on our FAQ fudge page. Our fudge combines the unique flavor of root bear with the creamy taste of vanilla ice cream.
Wisner thought the snowy peaks on Colorado’s Cow Mountain looked like ice cream floating in soda. Wisner, owner of Colorado’s Cripple Creek Brewing, in August 1893. Root beer float fudge is a delicious version of the classic! Did you know root beer floats were created by Frank. This easy root beer float fudge combines the classic flavors of the vintage treat: Root beer and vanilla!
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